Water / Vegetable / Vegetables / Butter / Cream / Egg

Swig Sugar Cookies

Posted On: Nov 19, 2018   |   Posted By: Laura's THayn

Swig Sugar Cookies

I heard about these sugar cookies from my sister. I spoke with her on the phone about a month ago, and she mentioned she was making these cookies.
Apparently there is a bakery in Saint George, Utah that is well known for there cookies. This is an imitation of their recipe. I have never been to the bakery, so I don't know if they are a good imitation.
This s ugar cookie recipe came from a blog called The Recipe Critic. I made it as directed. I ended up adding more powdered sugar to the frosting to make the consistency a little thicker. For some reason, I didn't take any pictures of making the cookie dough.
The ingredients for the cookies are 1 cup butter, 3/4 cup vegetable oil, 1 1/4 cup sugar, another 1/4 cup sugar reserved, 3/4 cup powdered sugar, 2 tablespoons water, 2 eggs, 1/2 teaspoon baking soda, 1/2 teaspoon cream of tarter, 1 teaspoon salt, and 5 1/2 cups flour.
The ingredients for the frosting are 1/2 cup butter, 3/4 cup sour cream, 1 teaspoon salt, 1/4 cup milk, food coloring, and 5 cups powdered...

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