• Ferran Adrià on Transforming El Bulli From a Restaurant Into a Legacy

    5 days ago - By Eater

    “I think people will realize the magnitude of our project by 2020” Since his legendary restaurant El Bulli closed in 2011, Spanish chef Ferran Adrià has traded in his saucepans and knives for computers and spreadsheets. Over the past six years, Adrià launched the El Bulli Foundation and has been working on a number of ambitious and enigmatic projects, collaborating with not only some of the world's top chefs but also masters in the fields of finance, art, and technology.
    But what, exactly, has the chef been doing all this time?
    El Bulli, which captured the coveted No. 1 spot on the World's...
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