• 12 Days of Holiday Cookies: Spiked Eggnog Spritz Cookies

    8 days ago - By Los Angeles Times

    These spritz cookies are spiked with rum, cloves and lots of freshly grated nutmeg for that quintessential eggnog flavor.
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  • Cookie-baking equipment essentials for our 12 Days of Holiday Cookies

    8 days ago - By Los Angeles Times

    Cooking columnist Ben Mims' favorite equipment to make baking cookies for the holidays the most fun it can be.
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  • The master grocery list for our 12 Days of Holiday Cookies

    8 days ago - By Los Angeles Times

    Every ingredient you need to make all 12 of our cookies for the holidays.
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  • 12 Days of Holiday Cookies: Golden Oat Milk Creme Pies

    8 days ago - By Los Angeles Times

    Turmeric lattes made with oat milk meet old-fashioned oatmeal creme pies in these tender, spiced cookies sandwiched with oat milk-enriched buttercream frosting.
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  • 12 Days of Holiday Cookies: Maca Chocolate Crinkles

    8 days ago - By Los Angeles Times

    Funky maca root powder lends its malted milk-like flavor to these chewy rich chocolate crinkle cookies, coated in pale purple powdered sugar.
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  • 12 Days of Holiday Cookies: Za'atar Wedding Cookies

    8 days ago - By Los Angeles Times

    Za'atar, the dried herb spice mix used in savory Middle Eastern cooking, shines in these lightly-sweetened, crumbly wedding cookies, coated in snowy powdered sugar.
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  • 12 Days of Holiday Cookies: Rosy Olive Oil and Date Rugelach

    8 days ago - By Los Angeles Times

    Rosewater and olive oil infuse dates in these flaky rugelach and the vibrant pink icing that glazes them gets a liberal sprinkling of sea salt and pink sprinkles.
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  • 12 Days of Holiday Cookies: Pet-Nat Pillows

    8 days ago - By Los Angeles Times

    These pillowy-soft cookies have loads of grapefruit zest and juice to help highlight the pet-nat orange wine in the dough and glaze.
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  • 12 Days of Holiday Cookies: Crispy Peppermint-Lime Slices

    8 days ago - By Los Angeles Times

    Essential-for-the-holiday peppermint gets paired with fragrant, bitter lime zest, which balances the candy's cloying flavor in these crispy, crackly slice-and-bake cookies crowned with red sparkling sugar.
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