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Los Angeles Times

 http://www.latimes.com/

  • By Los Angeles Times   -   Dec 9, 2021

    SAN GABRIEL'S ANTICIPATED NEW FOOD HALL OPENS THIS WEEK

    Plus a hemp restaurant heads downtown, a Cuban cocktail bar launches, and more.

    Bar, Restaurant, Cocktail
  • By Los Angeles Times   -   Dec 9, 2021

    THE L.A. TIMES GUIDE TO THE 101 BEST RESTAURANTS IN L.A

    We hope our guide will lead you to some delicious meals.

    Meal, Restaurant
  • By Los Angeles Times   -   Dec 9, 2021

    COLUMN: SHOULD YOU PAY AN EXTRA FEE JUST FOR BEING A CALIFORNIAN? PIZZA HUT THINKS SO

    L.A. Pizza Hut customers are being hit with an extra charge to help recover "the increased cost of operations in the state of California."

    Pizza
  • By Los Angeles Times   -   Dec 9, 2021

    A SAN FRANCISCO RESTAURANT REFUSED TO SERVE ON-DUTY POLICE OFFICERS. THE BACKLASH WAS SWIFT

    It took the restaurant three days to apologize amid a social media firestorm.

    San Francisco, Restaurant
  • By Los Angeles Times   -   Dec 9, 2021

    COLUMN: IS A 'VIVA MEXICO' SALAD MEXICAN FOOD? A JUDGE WILL SOON TELL US

    The 'Viva Mexico' chopped salad is at the center of a legal dispute in Nevada to determine if the Chop Stop chain item constitutes...

    salad, Mexican
  • By Los Angeles Times   -   Dec 9, 2021

    TAKE A PEEK INSIDE THE SUGAR LAB, L.A.'S 3-D-PRINTING CANDY SHOP

    There's something Willy Wonka-esque happening in an industrial studio at the edge of Lincoln Heights.

    Candy
  • By Los Angeles Times   -   Dec 9, 2021

    COLUMN: IN OXNARD, A TAMALE FESTIVAL PERSISTS AFTER BECOMING HUSK OF ITS FORMER SELF

    The Oxnard Tamale Festival has been only to-go for the past two years because of COVID-19. But it continues.

  • By Los Angeles Times   -   Dec 9, 2021

    PODCAST: DAVID CHANG GETS VERY HONEST WITH US

    David Chang discusses his new Hulu series, the future of food, how to fix restaurant working conditions, and his own anger.

    Restaurant
  • By Los Angeles Times   -   Dec 9, 2021

    THE L.A. TIMES 2021 HOLIDAY COOKIES

    A collection of holiday cookies for vegans, gluten-free friends and everyone else.

    Gluten
  • By Los Angeles Times   -   Dec 9, 2021

    A PAN OF LASAGNA MAKES MEAL PLANNING EASY. WE HAVE RECIPES

    Five extraordinary lasagna recipes to feed the vegetarians and omnivores at your table

    Vegetarian, Meal
  • By Los Angeles Times   -   Dec 9, 2021

    OAT AND HAZELNUT CHESS BARS WITH RASPBERRY-LIME JAM

    Gluten-free and filled with cream and jam, these nutty bars are a festive cookie to serve at a holiday party or for dessert on Christmas...

    Cream, Raspberry, Gluten, Dessert, Bar
  • By Los Angeles Times   -   Dec 9, 2021

    CHERRY-WALNUT MEXICAN MILK FUDGE

    Coconut milk and cream and ground cinnamon add richness and flavor to this vegan fudge, which is teeming with toasted walnuts and candied...

    Candy, Mexican, Cream, Cherry
  • By Los Angeles Times   -   Dec 9, 2021

    THE ORIGINAL COOKIE LEAVENER YOU'VE NEVER HEARD OF

    Once used before baking powder and soda, ammonium carbonate is used to achieve a light and airy texture in cookies.

  • By Los Angeles Times   -   Dec 9, 2021

    SALTY BLACK-AND-WHITE CHOCOLATE CRINKLES

    Sweet almond paste and anise-y licorice meld beautifully in this rich chocolate cookie with powdered sugar crinkles.

    Chocolate
  • By Los Angeles Times   -   Dec 9, 2021

    CANDIED GINGERBREAD MACARONS

    Gingerbread spices flavor these delicate, gluten-free macarons, perked up with bright Meyer lemon curd in the middle.

    Gluten, Candy, Lemon
  • By Los Angeles Times   -   Dec 9, 2021

    SPIKED ORANGE AND CHOCOLATE BISCUITS

    Orange and chocolate combine in these crisp shortbread cookies, coated in crunchy sugar and topped with candied orange peel.

    Candy, Orange, Chocolate
  • By Los Angeles Times   -   Dec 9, 2021

    EGGNOG DREAMS

    Packed with eggnog flavor, these light and airy cookies are a dream to eat for the holidays.

  • By Los Angeles Times   -   Dec 9, 2021

    WITH STELLAR PIZZA, A TEAM OF FORMER SPACEX ENGINEERS IS BUILDING PIZZA ROBOTS

    Chef Akira Back's ABSteak returns, Yess Aquatic presents a new supper club, and Speak Cheezy lands a bricks-and-mortar home.

    Pizza
  • By Los Angeles Times   -   Dec 9, 2021

    THESE TWO NEW JEWISH COOKBOOKS OFFER SURE HITS FOR HANUKKAH

    Faith Kramer's '52 Shabbats' recipes include Pomegranate Molasses Brisket, and Beth A. Lee's 'The Essential Jewish Baking Cookbook'...

  • By Los Angeles Times   -   Dec 9, 2021

    HOW DEFENSIVE LINEMAN OTITO OGBONNIA BECAME UCLA'S TOP CHEF

    UCLA's leading tackler on the defensive line will deliver a Thanksgiving spread fit for even the most ravenous of his 300-pound teammates.