• Our Foolproof Tips for Stuffing a Turkey

    10 monthes ago - By Williams Sonoma

    Cooking your stuffing inside the Thanksgiving turkey gives it an unparalleled flavor and texture. As the bird roasts, its juices are absorbed into the stuffing, resulting in a savory, moist, delicious mixture that's hard to achieve any other way. Here's a foolproof how-to for stuffing a turkey.
    What to Keep in Mind When Stuffing Your Turkey
    Temperature before roasting. Your turkey should be at room temperature for an hour before you stuff it. The stuffing should also be at room temperature.
    Timing. Stuff your turkey right before it goes into the oven to avoid risk of contamination.
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