• Golden eel

    23 days ago - By Cocktail Virgin Slut

    1 1/2 oz Beefeater Gin 3/4 oz Carpano Antica 1/2 oz Jeppson's Malört
    Build in an ice-filled old fashioned glass, stir, and garnish with an orange twist. Two Sundays ago, I had an idea for a Malört cocktail, but instead of making it then, I uncovered in my research the 2009 article with recipes in The Chicago Reader that I had made drinks from before. The novel one that I selected this time was the Golden Eel crafted by Paul McGee at the Whistler; he described how he created it for bar regulars "Howard" and "Biff", and "now every time they come in, that's pretty much all they drink." With...
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