France / Français
Post modern
6 monthes ago - By Cocktail Virgin Slut
1 1/2 oz Blended Scotch 1 oz Sloe Gin 1/2 oz Lemon Juice 1/4 oz Honey Syrup 2:1
Shake with ice and strain into an absinthe-rinsed cocktail coupe. Two Mondays ago, I was perusing Kindred Cocktails when I spotted Tom Richter's Post Modern that was published in Punch Drinks. Tom described how he based it "on a spirit combination of oft-overlooked sloe gin and Scotch, rinsed with absinthe." Given the name, I have to believe that he based it off of the Savoy Cocktail Book's Modern Cocktail 2 with the lemon juice aspect from the Modern 1: Modern Cocktail
• 2/3 Sloe Gin
• 1/3 Scotch Whisky
• 1...
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