• Dead ringer

    5 monthes ago - By Cocktail Virgin Slut

    1 1/2 oz Ron Zacapa Rum 1 oz Principe Amontillado Sherry 3/4 oz Amaro Nonino 1/4 oz Swedish Punsch 1 tsp Cane Sugar Simple
    Stir with ice and strain into a old fashioned glass pre-rinsed with Sombra Mezcal. Two Saturdays ago, I was excited to crack open the new Death & Co.: Welcome Home book, and the first recipe that I spotted was the Dead Ringer that Eryn Reece crafted in 2014. The light touch of Swedish punsch here reminded me of her Mrs. Doyle , so I was curious to give this one a go. Once mixed, the mezcal rinse provided a vegetal smoke nose. Next, caramel, grape, and plum flavors on...
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