Fancy Fish: How To Make A Roasted Shellfish Tower
6 monthes ago - By Food Republic
Chicago steakhouse Maple & Ash is a palace of protein, to be sure, and nothing's more regal than their roasted shellfish tower. Roasted instead of chilled, you might ask? What kind of place is this? “It's just about the nicest thing you could put on a holiday table to blow everyone's minds,” says executive chef Danny Grant. While the preparation might be unconventional, Grant says it's one of the most popular seafood dishes that comes off the kitchen's 12-foot open hearth.
“I'm my harshest critic when it comes to the restaurant. And I can honestly say I love and look forward to coming in...
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