• Listen To Food Republic Today: Ayesha Nurdjaja

    One year ago - By Food Republic

    NYC chef Ayesha Nurdjaja chats about how her multi-ethnic Brooklyn upbringing influenced her work at Shuka.
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    Ayesha Nurdjaja is a Brooklyn native who worked at restaurants around New York City before teaming up with restaurateurs Marc Meyer and Vicki Freeman to launch the new Middle Eastern restaurant Shuka late last year. We chat with Nurdjaja about her restaurant, how her Indonesian father and...
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