How to make Ranch Water, the tequila-lime cocktail that keeps so many Texans cool
1 month ago - By The Washington Post
Ranch Water, which has been served in Texas for decades, has now become trendy in other parts of the country, and there are even canned versions.
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Now Is the Time to Make Your Kitchen More Sustainable. Here's How
1 month ago - By Eater
Even renters with gas stoves can make meaningful changes now For decades, Americans have punted on the climate. But in 2020, as the pandemic trapped folks inside, the weather raged outdoors: fires in California, snow in Texas, hurricanes in the Gulf, the hottest year on record. Now, as many cities excitedly burst out of COVID restrictions, the weather forecast for 2021 may put a damper on that jubilation.
“There is an ongoing conflict between the level of commitment you have to make and the convenience-sacrifice for environmental action that feels pretty real,” says Sarah...
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