Puerto Rican Cooking And The American South Mix In 'Coconuts And Collards'
Author Von Diaz's cookbook Coconuts and Collards offers a vegetable-forward take on foods she learned to cook from her Puerto Rican grandmother and on the fly in her family's...
7 hours ago - NPR
What to Cook: What to Cook This Week
In these cold, dark days before spring, make some buttermilk fried chicken, and pair it with waffles, or a perfectly Sundayish chicken potpie.
7 hours ago - NY Times - 2 articles
Slow-Cooker Beef Stew with Harissa
Harissa, an aromatic chile paste widely used in North African and Middle Eastern cooking, adds undeniable heat to any dish. Here, that spicy element is balanced by a refreshing...
8 hours ago - Williams Sonoma
What to Cook in March
“In like a lion, out like a lamb” is the rallying cry of March for a reason. In much of the country, we're just hunkered down, waiting out the roars, but spring is almost...
8 hours ago - Williams Sonoma
How To Make Crispy, Juicy Fried Chicken - Cooking Lessons from The Kitchn
Let me walk you through the pleasure of eating this crispy, juicy fried chicken: You've got this glistening drumstick with a coating so full of crunchy ripples that it is hard...
9 hours ago - The Kitchn - 2 articles
Slow Cooker Beef With Mushroom-Onion Sauce
Absolutely delicious. There are plenty of words to describe this slow-cooked pot of beef with mushrooms, onions, beef stock and...
12 hours ago - Paleo Leap
Are Runny Egg Yolks Safe for Kids to Eat? - Kids at the Table
I believe a soft-cooked, runny egg - and all that rich, saucy goodness you get from breaking the yolk - is truly one of breakfast's greatest pleasures. Eggs do run the risk of...
13 hours ago - The Kitchn
Happy St. Patrick's Day!
I believe this is my first vegan Irish stew that was made in a crockpot. I adapted a recipe from this blog was originally going to put in Gardein beef chunks but my local...
23 hours ago - The Vegan Mouse
Gyudon- Japanese beef bowl
A sumptuous bowl of Gyudon is a perfect fit for your busy schedule. It's easy, takes minutes to cook and it is simply delicious.
1 day ago - Food Gawker
5 Ways to Add Pizzazz to Your Scrambled Egg Routine
Whether you prefer your scrambled eggs just-barely set, dry, or somewhere in between - a topic we could discuss ad nauseam - let's agree that the breakfast staple can often...
1 day ago - PopSugar
The headlines of Food Drink Buzz
Weight Watcher Chicken Marsala
A rich brown sauce made with Marsala wine that envelopes the chicken and infuses the mushrooms forms a mouthwatering dish that tantalizes your taste buds in this episode of POV...
Jack Fruit Curry Recipe
Try Indian jack Fruit Curry Recipe. A great blend of Taste and Helth
Egg Less Custard Tutti Frutti Semolina Cake
So soft & Spongy, Full of tutti frutti with the awesome taste of Custard. Nothing can match with it. Healthy but tasty.
Carrot Cake Cookies
Carrot Cake Cookies with cream cheese frosting! Who needs carrot cake when you have these?
Vegan Peanut Butter Banana Cream Pie
I think banana cream pie is an under rated dessert. I mean, apple pie, pumpkin pie and key lime pie get all of the attention. Don't get me wrong, I love all of those pies, and...
For St. Patrick's Day, A True Tale Of 8 Sailors Saved By Guinness
If you're picking up a glass of Guinness this St. Patrick's Day, savor it while pondering this story from 1917, when Ireland's famous stout was cause for true celebration: It...
Meal Plan for March Week 3
This month, we welcome back Marta Rivera for more of her meal plans. Marta is a trained chef, mom of twins, and Army wife - and she is also one of our Simply Recipes recipe...
Best Easy to Make Chili
Chili comes in many forms and flavors. This recipe creates an enjoyable and customizable chili that is easy to prepare and has excellent flavor. Gather Ingredients and Cookware...
Pressure Cooker Guinness beef stew
Guinness beef stew is one of the greatest comfort foods on the planet and it's even quicker and easier to make in your pressure cooker!
Instant Pot Low-Carb Buffalo Chicken Soup with Crumbled Blue Cheese
If you're longing for spring but the weather is still saying winter, this Instant Pot Low-Carb Buffalo Chicken Soup with Crumbled Blue Cheese can warm up your tummy! We loved...
Watch: Master Sushi Chef Shiro Kashiba Celebrates Local Seattle Seafood
Kashiba was one of the city's first chefs to focus on the traditional Edomae style “When I first came here, the local fish weren't ready to be used for sushi,” remembers chef...
5 Must-Have Japanese Kitchen Tools - Tea Time with Nami
Nami shares her 5 Must-Have Japanese Kitchen Tools in her new YouTube series Tea Time with Nami . I'm starting a new series on our YouTube channel , Tea Time with Nami. In this...
Baked Blueberry French Toast Casserole
French toast is one of my favorite special breakfasts. I love frying up slices on the stovetop for my little family of three on a lazy weekend. But when it comes to making...